Spring on a plate! A minty-fresh seasoning for green and mixed salads, North African taboulé, yoghurt based sauces, fish and hard boiled eggs. They go wonderfully well with all the summer vegetables.
Ingredients: Chives, coriander, parsley, tomato, ground dried onion, mint.
Spring on a plate! A minty-fresh seasoning for green and mixed salads, North African taboulé, yoghurt based sauces, fish and hard boiled eggs. They go wonderfully well with all the summer vegetables.
