This homemade crushed blend harmoniously mixes the aromas of black pepper, lemon and combava to form a warm lemon flavor both powerful and fine.
Citrus pepper flavours white fish dishes, rice-based recipes, crustaceans, creamed chicken breast, fresh or cooked tomatoes. Reminiscent of Indonesian cuisine thanks to the combava touch, it perfectly accommodates Thai soups.
Sprinkle with fresh cheese or butter on a toast.
Ingredients: Black pepper, lemon, combav.