A chinese blend made in France. Excellent with rice, pasta, vegetables or sautéed beef. Adds great flavour to Asian soups. Being mild yet rich in flavour it's a spice appreciated by children. Essential both in the kitchen and for the table. Mix with fromage blanc and fresh herbs to serve as a dip or on toast, or as a basis for a salad dressing or sauce for crudités. Aways popular when served with drinks.
Important: contains prawns and peanuts, for those who may be allergic.
Keep the satay in the fridge to preserve it.
Ingredients: Chilli peppers, peanuts, oil, glutamate, lemon grass, garlic, turmeric, chinese five spice, curry, cloves, galangal, coriander, sesame, sugar, salt.