SALADE DE LA MER ®

SALADE DE LA MER ®

Bio
Conditionnement
  • Origin France
  • Form Coarsely ground
€3.50
Tax included

Description

A blend of three edible seaweeds: reddish-brown dulse (Palmaria palmata), bright green sea lettuce (Ulva lactuca) and and purple nori (Porphyra umbilicalis). Adds flavour to stock for fish and shellfish. For a dish that's a real pageant of colour and flavour try sprinkling it over a green salad, rice salad with prawns, fish served in a sauce, or cooked in foil, or mix it with lemon juice to use as a dressing. Serve with a dry white wine. Mix with salt and serve on the table for a seasoning that's rich in essential trace minerals.

Ingredients: palmaria palmata, ulva lactuca, porphyra umbilicalis

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